Smithfield Foods Announces Secondary Public Offering

Thursday, September 4, 2025

Smithfield Foods Inc. has announced the launch of a secondary public offering of 16 million shares of common stock. The offering comes just nine months after Smithfield returned to the […]

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Accidental Beginnings, Lasting Impact: The Story of Bock Industries

Thursday, September 4, 2025

 Humane Stunning. Perfected. Bock Industries engineers humane percussive stunning systems for poultry and piglets. Our captive-bolt devices are designed for instant, reliable insensibility—helping farms strengthen animal welfare outcomes, audit readiness, […]

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Introducing True North Genetics Ltd. – Rebrand, Ownership, Direction True North Genetics: A Bold New Chapter in Swine Genetics

Thursday, September 4, 2025

The global pork industry is evolving — and so are we. What began as a trusted foundation in swine genetics through Genesus Genetics Technology Inc. has now grown into True […]

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Fixing Sow Prolapses on Farm | Dr. Lauren Glowzenski

Thursday, September 4, 2025

About the Guest Dr. Lauren Glowzenski, VMD, is a 2016 graduate of the University of Pennsylvania, and has been a swine exclusive practitioner for over a decade. With experience in […]

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Do you know your water? By Matt Finch, DVM

Thursday, September 4, 2025

Water is the number one nutrient a pig needs – and it often gets overlooked. This whole newsletter could be written about the importance of water and the water delivery […]

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Hog Talk: 8 Day Rally

Thursday, September 4, 2025

This week Luke and Mike discuss a hog market that rallied for 8 straight days before taking a breather today. Listen in on whats impacted this market and what to […]

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Empowering future swine veterinarians: Inside Zoetis’ 2-day student swine program

Thursday, September 4, 2025

Key takeaways The Zoetis program delivers real-world value. Students gain confidence, practical skills and a clearer understanding of swine medicine, making them more prepared — and more likely — to […]

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U.S. Pork Origin Highlighted in New Product Launch in Korea

Thursday, September 4, 2025

With domestic pork prices rising in Korea, USMEF is working to carve out a place for U.S. pork with tonkatsu, a very popular dish with Korean consumers. To promote U.S. […]

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August Ends with Firm Prices Across Brazil’s Protein Sectors

Thursday, September 4, 2025

Brazil’s livestock markets saw firm prices in August, supported by strong demand and tightening supplies across multiple protein sectors, according to data from Cepea-Brazil. Cattle Low supplies of animals for […]

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Utah Pork Producers Association Empowers Future Leaders Through Ambassador Program

Thursday, September 4, 2025

The Utah Pork Producers Association (UPPA) continues to demonstrate its commitment to education, leadership, and community engagement through its Pork Leadership Ambassador program. Each year, the program selects 3–5 ambassadors […]

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